While growing up in 1980s Sacramento, Calif., Gina Genshlea was raised on her Italian grandfather’s culinary traditions of foraging for mushrooms and chestnuts in the

Ann Kraemer’s Sierra Foothills vineyard is very special indeed, with its fruit highly valued. Throughout the world of wine, certain vineyards become legendary.

What if you had to select a different wine to pair with nine unique Asian dishes, from China, Vietnam, Korea, Japan, Thailand, Laos, the Philippines

Each wine region gets its shine in due time, and the day is coming for the Sierra Foothills AVA. In a time where we worry

The Sierra Foothills Wine Collective is excited to announce its mission to showcase the unique and exotic region of the Sierra Foothills AVA…..

The Golden State is home to many locations that are ideal for growing Sauvignon Blanc. As an early to mid-ripening grape…..

After a few years of uncertainty caused by fires, drought, smoke taint, and frost, 2023 is turning out to be a great year for California

While many vintners have agreed that the cooler weather is pointing to great California wine this year, the extended time of the grapes on the

In Amador County, vineyards are still recovering from major losses they’ve experienced over the last few years due to changing climate and a pandemic…..

I spent the first weekend in June with Cab Franc in Livermore wine country. As a longtime fan, I tasted Cabernet Franc from five countries,

It took a few years, but The Sarasota-Manatee Originals got the food and wine train running on time once again. Yes, Sarasota food people, Forks